245 results total, viewing 91 - 100
(The Nosher via JTA) – I’m a cheese and dairy fanatic. So for obvious reasons my favorite holiday is Shavuot. This is when spring has sprung and my family makes a whole spread of … more
(Family Features) – Here’s a secret: You know those mouthwateringly delicious steaks you pay top dollar for at steakhouses? You can come pretty close to replicating them in your own … more
(The Nosher via JTA) – Gluten-free brownies – when made without those unpredictably tricky gluten-free flours – is the kind of dessert that speaks to me: fudgy, rich and, above all, … more
(Family Features)  – Between blossoming flowers and warmer temperatures, there are plenty of reasons to spend more time outside. Brighten up your spring family gatherings with the sweet … more
(The Nosher via JTA) – Trying to eat seasonally? One of the earliest spring crops is asparagus, a perennial plant that yields for up to 20 years after the plants are established. Asparagus can … more
(Family Features) – Mother’s Day is a time for wining, dining and celebrating moms everywhere. Make this Mother’s Day one to remember by hosting a special brunch get-together for … more
Need an Israeli and/or kosher wine for Passover? We’ve spoken to some Providence wine merchants to get their recommendations for  the best bottles to celebrate the Exodus. And … more
(The Nosher via JTA) – Passover brings lots of cleaning, matzah eating, and potato peeling. I know, I know – potatoes get a bad rap during Passover because … more
JTA – Even during Jewish holidays, when food is so abundant, it is possible to make smart choices.  My cookbook, “Great Meals with Greens and Grains,” features many of my … more
(The Nosher via JTA) – For thrifty, veggie-loving cooks like me, signing up for a CSA share is the way to go. Sure, it can be a daunting investment up front, but it’s often the best deal … more
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