Stories,photos
393 results total, viewing 1 - 10
(The Nosher via JTA) – Cake pops are such a fun, bite-sized way to serve dessert – particularly for special occasions. And I love this unique twist on the decadent combination of chocolate and halva. For those who might be a little wary of a … more
(The Nosher via JTA) – Every year I create a new latke recipe for the Hanukkah season. Potatoes are so last year, but inspiring roots and vegetables is the trend now.   … more
(The Nosher via JTA) – Here’s a comforting yet elevated Shabbat dish from chef Yehuda Sichel of Abe Fisher. Cholent Pot Pie Ingredients 1 cup pearled barley 1 cup … more
(The Nosher) – Leave it to Sephardic Jews to make even a pedestrian dish — the ubiquitous matzah brei, a mash-up of fried matzah and egg – into something sublime. In his landmark … more
(The Nosher via JTA) – For the first five years of my life, we lived in the apartment next door to my grandparents. I may have only been a toddler, but I still have vivid memories of being … more
(The Nosher) – I see your carefully curated Instagram brunch with chia seed pudding, avocado toast and kombucha and raise you this: Chremslach. Chremslach (“chremsl’ for … more
Whether you’re a gourmet cook or an amateur, an adventurous eater or a traditionalist, a family with young children or a fan of exotic ethnic foods, Naomi Nachman’s got you covered in her … more
NEW YORK (JTA) – There’s challah bread, which any carb lover can tell you is pretty darn tasty. And then there are next-level twists on the classic Jewish bread, like a Pesto … more
(The Nosher via JTA) – This recipe sounds complicated but is actually very simple. Using store-bought babka will make this Babka French Toast Loaf as easy as 1-2-3, but if you happen to bake … more
Ramen Latkes with Sriracha Mayonnaise  BY WHITNEY FISCH (The Nosher via JTA) – Living in Los Angeles is like a foodie Wonderland. On almost every corner in almost every neighborhood, there is something delicious to eat. And … more
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