Food
251 results total, viewing 241 - 250
HOPATCONG, N.J. – Yom Kippur was the day we spent in temple reflecting on all the past year’s ups-and-downs. As we asked God to once again inscribe us in the book of life, we thanked God for good health and blessings that followed us in the … more
In the traditions of many Jewish holidays, there’s a poetic relationship between the festival’s culinary laws and that season’s foods. While the relationship linking Rosh Hashanah with apples and honey never grows old, the elegant and … more
PROVIDENCE – Everyone has a favorite honey cake recipe, but that’s no reason to stop discovering new recipes: Here’s one more to try. more
PAWTUCKET – Garden Grille Vegetarian Café is now a kosher restaurant. Why go to the trouble of making a vegetarian restaurant kosher? more
TOMATOES, who knew? Who was the brave soul who first bit into a succulent and ripe tomato … and lived to tell the tale? After all, according to many sources, including Peggy Trowbridge Filippone who wrote about tomatoes’ history in about.com, … more
PROVIDENCE – Thanks to Sugarman-Sinai Memorial Chapel’s first pre-Passover hametz challenge, the Louis and Goldie Chester Full Plate Kosher Food Pantry received cases of kosher canned fruit, as well as cases of other foods donated in the … more
(JTA) –There’s been a resurgence recently of a longtime affliction of the Israeli-Palestinian relationship: culinary anxiety. more
(ISRAEL21c) – Yolam Ottolenghi, a 44-year-old native Jerusalemite first got tongues wagging for the fare at his chain of London delis. Working with Sami Tamimi, an Arab chef also born in Jerusalem, Ottolenghi introduced British palates to his … more
JERUSALEM – Although summer hasn’t officially arrived, it sure feels like it’s upon us. The patio furniture is dusted off, winter clothes stored away and flip-flops, sunglasses and sundresses are taken out of hiding. more
SANTA CRUZ, Calif. (JTA) – Producing wine atop a tranquil mountain in a remote area of northern California is quite a way to make a living. For Benyamin Cantz, whose one-man operation in the hills of Santa Cruz produces kosher wine from organic … more
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